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Menu

Restaurant Mon | Closed Tue - Fri | 11:30 AM - 2:00 PM & 5:30 PM - 10:00 PM Sat | 5:30 PM - 10:00 PM Sun | 11:30 AM - 3:00 PM Kitchen closes | 1:30 PM & 9:00 PM



Soup & Appetizers




Chanterelle cream soup

Black bread croutons | Parsley oil

€8.70



Herb and garlic pan with fresh chanterelles

Seasonal vegetables | braised | cherry tomatoes | stone-baked baguette

€16.90



Herb and garlic pan with king prawns

Seasonal vegetables | braised | cherry tomatoes | stone-baked baguette

€18.90



Smoked Spessart trout mousse

Cucumber rolls | Dill | Apple | Fresh horseradish | Bread chips

€13.90



Carpaccio from Franconian pastured beef

Arugula | Fried capers | Olives | Parmesan crisps

€18.40



Warm chanterelle salad

Frisée lettuce | pickled radishes | tomatoes | roasted pine nuts | chive sour cream

€15.90




Fish & Meat




Fried fillet of brook trout from the Spessart region

Velouté | pea vegetables | Spinach gnocchi | Potato straw

€27.40



Ragout of local game

Glazed carrots | Chanterelle mushrooms | Pearl onions | Cranberries | Ribbon pasta

€26.30



Medallions from the Rütschdorf straw pig

Chanterelle cream sauce | Fried bread dumplings

€28.70



Lamb loin in a herb crust

Rosemary jus | Summer vegetable ragout | Crispy fried polenta slices

€33.90



rump steak

Jus | Romanesco | crispy layered potatoes | red onion and raspberry confit

€33.70



Pink roasted veal fillet

Pinot Noir jus | wild broccoli | purple potato dumplings

€38.40




Franconian asparagus from Grünsfeld

All asparagus dishes are served with boiled potatoes and homemade hollandaise sauce or melted butter.




Roasted baked potatoes

Beetroot cream | vegan citrus yogurt | garden cress | roasted hazelnuts

€18.90



Ribbon pasta with chanterelle cream

Cherry tomatoes | freshly grated Parmesan cheese

€22.40




Salads




Large mixed salad

Herb dressing | Tomato & cucumber | Egg | Sunflower seeds | Stone-baked baguette

without addition

€13.90


…with strips of roast beef

€24.90


with grilled king prawns

€26.90



Small side salad

€6.30




dessert




Pickled apricot & yogurt ice cream

Valrhona Chocolate | Cookie Crumble

€10.90



Mini crème brûlée & espresso

Fresh seasonal berries

€6.90



Each scoop is homemade ice cream, served with fresh fruit.

Tahitian vanilla | Valrhona chocolate | Yogurt

€3.40



Each scoop contains homemade sorbet, served with fresh fruit.

Sour cherry | Blackberry | Red vineyard peach

€3.60


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CONTACT

Bestenheider Stuben GmbH

Markus Klein & Alexander Wald

Breslauer Str. 1

97877 Wertheim

Tel.

09342 - 96 54 - 0

fax

09342 - 96 54 - 44

Varta Leader Award 2025
Schlemmer Atlas 2025 Award
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Restaurant

Mon

Rest day

Tue - Fri

11:30 - 14:00 & 
17:30 - 22:00

Sat

17:30 - 22:00

Sun

11:30 - 15:00

Citchen Closing

13:30 & 21:00

Fränkischer Biergarten

Mon

Rest day

Tue - Fri

16:00 - 22:00 Uhr

Sat

14:00 - 22:00

Sun

11:30 - 22:00

Citchen Closing

21:00

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Hotel

Check-in from 3 pm

Check-out until 11 a.m.

Late arrival possible via key box

Available by phone 24 hours a day

© 2026/27 Bestenheider Stuben GmbH

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